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Ole Tyme Produce based in St. Louis, Missouri, employs many full-time warehouse people, drivers, and buyers to meet
our customers changing needs. We serve a variety of customers from chain restaurants, hotels and food service companies to local restaurants and catering companies. Our best customer is the one for whom quality and freshness is critical.
Ole Tyme’s staff is meeting the 21st century with an eye toward old-fashioned values and customer service, while facing and
challenging the formidable foodservice giants.
Online ordering is available, along with traditional phone methods.
A Proud Member of PRO*ACT
In November of 1999, a group of independent, regional produce companies, collectively known as PRO*ACT, selected Ole Tyme
Produce to represent the St. Louis market. After successfully meeting PRO*ACT’s stringent quality, safety and value requirements, Ole Tyme Produce was awarded membership
in May 2000. PRO*ACT companies have combined purchases of over 50 Million cases of produce, and have coverage in over 90
percent of major markets. The association and exchange of information between these world class PRO*ACT member companies
has created enormous opportunities and positioned Ole Tyme Produce for the future.
Together 38 PRO*ACT members source, deliver, manage and monitor produce for operators utilizing 53 distribution centers across
the country. PRO*ACT contracts and purchases tens of millions of cases annually with the industry’s leading growers & shippers,
providing the Foodservice industry the PRO*ACT ADVANTAGE in product quality and value. PRO*ACT provides produce supply
chain management through direct grower contract sourcing, consultation services, and total produce program distribution
management.
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